4-H Foods Update Meeting

Lake and Marshall County Purdue Extension Educators will be hosting a 4-H Baked and Preserved Foods Update on May 23, 2022, from 6:00-7:00 PM CT/7:00-8:00 PM ET.  All families, volunteers, and judges are welcome to attend. During this meeting we will discuss: Exhibit Entry UpdatesUpdated Guidance for Judging Foods ProjectsNew Scorecards This meeting will be … Continue reading 4-H Foods Update Meeting