4-H Foods Update Meeting

Lake and Marshall County Purdue Extension Educators will be hosting a 4-H Baked and Preserved Foods Update on May 23, 2022, from 6:00-7:00 PM CT/7:00-8:00 PM ET.  All families, volunteers, and judges are welcome to attend. During this meeting we will discuss: Exhibit Entry UpdatesUpdated Guidance for Judging Foods ProjectsNew Scorecards This meeting will be … Continue reading 4-H Foods Update Meeting

SATURDAY- Geranium Pick up, Dairy Feeder Weigh-In, Sheep Weigh-In

All the 4-H events taking place on the grounds this Saturday will need to enter and exit through Gate #2.  All vehicles will need to remain on the south end of the buildings. Hazardous Waste has their recycle program on the grounds so their participants will be entering through Gate #3, traveling thru the grounds … Continue reading SATURDAY- Geranium Pick up, Dairy Feeder Weigh-In, Sheep Weigh-In

Annual Enrollment Target Date for Members & Volunteers – SATURDAY – January 15th

January 15 is our target date for enrollment, but we will not deprive any young person the opportunity to participate in 4-H if they do not complete their enrollment by the 15th, so don’t worry about a thing! We want to reach as many youth in our community as possible! For enrollment information, go to https://portercounty4h.org/2021/09/30/4-h-enrollment-opens-soon/. (Further, our … Continue reading Annual Enrollment Target Date for Members & Volunteers – SATURDAY – January 15th

Adult Leaders Appreciation Dinner

Hello Leaders,  The Adult Leaders Appreciation Dinner which was planned for January is put on hold due to the COVID Pandemic.  With the outbreaks, quarantines and strict COVID restrictions we will try to have our Adult Leader Appreciation Dinner at a later date, hoping for late Spring.  Watch the Friday Blog for updates.